Prepare for a successful career in business
- Study close to home at our campuses in Hackensack and Nutley
- Graduates are prepared for a wide range of career opportunities in administration, accounting, event planning, and the hotel industry
As the market sees an influx of new organizations and existing companies continue to expand, the demand for trained professionals in business and finance is expected to rise.With the right training, you can take advantage of these career opportunities. Our programs are the first step to a rewarding career in business, accounting, or hospitality management, with a curriculum that includes marketing, hotel sales, hotel operations, business law, human resource management, and accounting.Students in the business and hospitality degree at Eastwick College are prepared for a wide range of career fields in the business and hospitality sectors, such as administrative services management, accounting and auditing, and event planning.
FAQs: Business and Hospitality
Plenty of doors open here. Hotels and resorts, event planning firms, tourism boards, restaurants, food service groups, and corporate guest relations. Some grads head to private brands, others take roles with city or state tourism agencies. The mix of business skills and service training travels well.
Yes. Kitchens and lodging operations have to follow OSHA safety rules and local or state health department guidance. Food safety cards and workplace compliance training are common in regulated settings. Many employers expect staff to keep those current.
The Bureau of Labor Statistics reports steady growth in areas like events and lodging as travel and conventions ramp back up. Recovery variesby region, but the overall trend shows rising demand for guest services and operations talent.
You practice communication with real scripts, service culture, conflict resolution, and the business tools used behind the desk. Simulations and labs tie it together so you learn both the front of house and the back office workflow.
Yes.Students in accredited programs can qualify for Pell Grants and federal loans. Some students also tap state workforce grants or local training funds, especially when employers in the area need hospitality hires.
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